Food
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Gung Ho
The year is brand new, and so it is quite conceivable that whatever your vows of resolutions and habits, they are all still in good form. I myself am gung ho about cooking better and healthier. This obsession is not new in itself, but the excitement has been renewed on a higher scale due to…
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Dinner Saga + Roasted Tomato Soup
It’s been a few weeks since I put out an SOS on Instagram about our dinner routine that had become quite dreadful and lame. Today I thought I’d give you an update on how things are coming along AND share a recipe for a really good tomato soup (by most standards). Turns out that the…
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Biking + Ice Cream
When the color of the sky matches the color of your bike, it’s only fair that you take it out for a spin! So I put on my happy shoes and took Linus for a little trip to Transfer Co Food Hall. The plan was to get a bagel from Benchwarmers Bagels which opened today…
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Chocolate Waffles
Because it’s the weekend. Because it’s so sunny and beautiful outside. Because Devang is home too. We made some chocolate waffles to celebrate! I love Kodiak Cake brand pancake and waffle mix which I purchase form Costco. But on days when we are feeling extra special, we bust out the waffle maker and the cocoa…
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Making Roti with Asha
Growing up with a mom and an older sister who are excellent cooks, means that my strength lies in three things when it comes to Indian food – eating, cleaning-up, and making roti.
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The One-Handed, No-Recipe Recipe for French Toast
It started a few weeks ago when all out of ideas, I asked my mini sensei Asha about what I should do for dinner. Without wasting a minute, she shouted out “breakfast”. Duh!!
The Antibland Chronicles 
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