When I was younger, Thanksgiving holiday was strictly commercial business. Me and my cousins would spend all night watching movies and scanning the holiday deals in the newspaper. We'd eventually come up with a plan and then disperse accordingly to line-up at all the various stores; the night still dark with at least a couple… Continue reading Phases of my Thanksgiving
Antibland Holiday Gift Idea { luxe photo book }
The season of gifting is upon us my friends and if you are anything like me, you are secretly crying. Crying because you didn't grow up matching people with their perfect gift. Crying because you have no knack for it. Crying because you are an Indian of a certain age who was raised with the… Continue reading Antibland Holiday Gift Idea { luxe photo book }
Happy 10-years to my Stokke
I want to take a minute to recognize a huge milestone - Our beloved orange Stokke Tripp Trapp High Chair has now been part of our family for a decade. If furniture could be a pet, this one would be ours. It's been used, abused, and loved so deeply. From early days of motherhood to… Continue reading Happy 10-years to my Stokke
Life Lately …
I have only been back home since Sunday night but it feels like I never left. Paris seems like a distant past and I am back in the swing of things without missing a beat. You know, chasing goblins, squeezing babies, baking cakes, and all that other jazz. Hope you are well too! Happy November!… Continue reading Life Lately …
Distance Makes the Heart Grow Fonder
As I write this, the time is 12:23pm on Sunday October 30, and I am at CDG airport waiting to board my flight back home from Paris. I feel like I have been living in fantasyland for the last 6 days. I have imagined many wild things in my life but never had I imagined… Continue reading Distance Makes the Heart Grow Fonder
Call Me Chef
For someone who was determined to do as little as possible while in Paris, I did pre-commit to three things. Cooking Class at Le Cordon BlueWalking food tour of the Les Marais with Devour ToursMonet's home in the village of Giverny Spread out over two days (Thursday & Friday), I had booked a spot for… Continue reading Call Me Chef
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