A Swiss Chard Haiku.

Red stalks and green leaves
on my windowsill,
Will soon be my belly fill.

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Chika Gujarathi is a freelance writer and a mother of three from Raleigh, NC. She writes for national and local publications about lifestyle, travel, books, and of course, motherhood! Her most current project involves illustrating and publishing a children’s Hindi book. When not adventuring with her family in the minivan, you can find her riding the streets of Raleigh on her beloved bike Linus.

One thought on “A Swiss Chard Haiku.

  1. those leaves are a beautiful sight, so colorful … so glad you tried the grits/greens souffle and I do like your changes, even the coconut sounds so interesting – always like it when I see recipes cross cultural lines


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