The Big Easy.

I’m in New Orleans, or rather Nawlins, having a grand ol’ time with my beau. The best way I can describe the vibe of this city is a mix between Paris and Amsterdam. The food is amazing and the architecture is breathtaking; just wandering around is entertainment enough.

Truth be told, I could have tackled Bourbon St. a little better in my early 20s, and I will never truly appreciate the chicory coffee with my beignet, nonetheless as they say around here…Laissez les bons temps rouler (Let the good times roll).

One thought

Leave a Reply

Please log in using one of these methods to post your comment: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s